Kate Flaim (Girl Reporter)

I was going to post a pasta recipe today, but the view from my window (grey skies, something between snow and rain) is one that requires soup. This is one of those recipes that I just have to post in case you don’t have a favorite already. Split pea soup is the easiest thing in [...]

Ok, I finally feel like I can put this out there: I actually had a legitimate reason for completely flaking out, food- and blog-wise, for a couple months there. The Girl Reporter household is adding a new member this summer; we’re expecting a Flaimlet! I’m due in August, and I cannot express how repulsive food [...]

….Hi.
Yes, it’s been more than two weeks since I checked in. There’s no real reason for it, just a lack of motivation and a general feeling of “blah.” I have about 10 different things I should get posted, which is of course a little overwhelming (I’m trying to get to the photos for this [...]

Ben and I had a long conversation a couple weeks ago, while we were in the car driving back to Cambridge from New Hampshire. We were talking about goals and dreams and we somehow got on the topic of the blog and what I want to do, career-wise, and eventually I found myself going on [...]

It may be pleasantly cool and grey today, but the weather has finally caught up to the whole ‘It’s August” thing recently, which means I can’t bear to drink hot coffee while sweating my brains out in my tiny office. Luckily when I was in Oregon in June, my dad taught me his spiffy new [...]

While my parents were here (“Back East,” as we always said when I was growing up) we spent two nights with my aunt and uncle at a lodge they were renting on Great Pond in Maine. The weather cleared for us and we got to splash around in the lake and eat on the porch, [...]

Oh dear…I am down and out with the worst cold I’ve had in years, plus a nasty work deadline and a ton of travel in the last few weeks. I do have lots of food to write about but it’s all on my camera and in lieu of finding the camera to upload the photos, [...]

I was in Oregon for a week to visit my parents and go to my cousin’s high school graduation (yay!), and I was going to be in the air en route from Salt Lake to Boston when the hour of the first CSA pickup rolled around. So Ben went. He also took lots and lots [...]

Here’s what I’m actually cooking tonight, despite incredibly chilly weather that makes it a bit inappropriate. It’s also what I made the night we got back from Italy, which is why I haven’t yet found a homemade creamy dressing recipe I like, and am instead trying to use up a bottle of creamy parmesan dressing [...]

It was months ago that I saw a chili recipe on Oh Happy Day and thought “must make.” And, actually, it was months ago that I made it–oops! Jordan called this “Pepper’s Famous Chili,” and I think it’s a great starting point to play with. I’ve made it a couple times and it is a [...]