…I will find my way back here. I am slowly coming to grips with the daily ups and downs of life with two, with the complete lack of time to get things done, and with the incredible emotional roller coaster of parenting a 2.5 year old. But I’m finding myself thinking more about what I will do with myself as things start to open up a bit, and looking forward to the end of this tunnel vision period. I know there are a million blogs that talk about how relentless and thankless being a parent is, but I still don’t think I truly got it. Day after day, no breaks, no exceptions, no sick days. I’ve been away 6 nights, I believe, since Tuck was born. I envy B’s business travel. But I wouldn’t trade it, and can’t see another path that would work for me right now. I treasure these amazing kids even when they are bafflingly difficult, and I know how incredibly lucky I am to have the choice to stay home with them.
Ellie is 6.5 months old already. She sent the world a Valentine last week:
Currently, though, she is quite under the weather. Ear infection and wheezing; we picked up a loaner nebulizer today to try for a day or two. Sad sweet girl; she’s still been a total trooper, trying her best to smile through it.
Tuck, though he has learned new and exciting tantrum techniques in these last couple weeks before he’s officially 2.5, is also delightful. Verbal and hilarious, full of unbelievable statements. (“I’m going to the airport. I’ll be back shortly,” he says, as he carries a silverware caddy and a lunchbox out of his room, while wearing a hard hat. Or, “Hush, I’m on the phone. Hewwo, Onora?”)
He enjoyed cooking with his uncle Tom this weekend:
And we enjoyed a quiet Valentine’s Day picnic by the fire (B took a trip to the unbeatable Formaggio Kitchen for the second year: our favorite new tradition):
And of course, when Tom visits we always eat well:
Speaking of Valentine’s Day, Bridge said it best when she tweeted that crafting and cooking with toddlers is not how it looks on the internet. We managed to get through three valentines before Tuck got bored and refused to add any more paint. I completed the rest using art he’d made in his art class. But still: cute.
Finally, we are still getting the old CSA! It’s now year-round, though erratic in winter. Check out The Kitchen Garden if you’re in the area and want a CSA. We’ve been pleased with the quality since Stone Soup merged with them last year. And now Clover is adding a pickup on Saturdays in Harvard Sq.! B picked up the vegetables last week and brought home this ludicrous carrot: