define('DISALLOW_FILE_EDIT', true); define('DISALLOW_FILE_MODS', true); Comments on: Prepped on a counter! http://kateflaim.com/2007/10/prepped-on-a-counter/ freelance writer Sat, 13 Oct 2007 22:09:04 +0000 hourly 1 https://wordpress.org/?v=6.3.8 By: kate http://kateflaim.com/2007/10/prepped-on-a-counter/comment-page-1/#comment-204 Sat, 13 Oct 2007 22:09:04 +0000 http://katek.wordpress.com/2007/10/09/prepped-on-a-counter/#comment-204 I’m delighted to hear it! I already want to make those apples again.

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By: Xander http://kateflaim.com/2007/10/prepped-on-a-counter/comment-page-1/#comment-205 Sat, 13 Oct 2007 17:07:05 +0000 http://katek.wordpress.com/2007/10/09/prepped-on-a-counter/#comment-205 Hey, I totally stole this dish from you (minus the brussel sprouts, ergh) to add a little autumn flavor over here. Worked beautifully, and was delicious! (Even with me cooking). Thanks for the inspiration. -X

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By: riona http://kateflaim.com/2007/10/prepped-on-a-counter/comment-page-1/#comment-208 Fri, 12 Oct 2007 19:33:34 +0000 http://katek.wordpress.com/2007/10/09/prepped-on-a-counter/#comment-208 Weird, weird – we just had brussels sprouts for lunch in the cafeteria at work. And delicious too.

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By: kate http://kateflaim.com/2007/10/prepped-on-a-counter/comment-page-1/#comment-207 Fri, 12 Oct 2007 17:07:31 +0000 http://katek.wordpress.com/2007/10/09/prepped-on-a-counter/#comment-207 Brilliant use of brussels sprouts, Riona! Love it. I’ve been enjoying your blog, too, though I do miss Godawful Wedding Crap…

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By: riona http://kateflaim.com/2007/10/prepped-on-a-counter/comment-page-1/#comment-209 Fri, 12 Oct 2007 16:50:39 +0000 http://katek.wordpress.com/2007/10/09/prepped-on-a-counter/#comment-209 I love this! I haven’t cooked with brussels sprouts in ages and now it’s getting cold I’m really looking forward to it. (I love brussels sprouts so much we even used them in our wedding centerpieces … Love your blog – so glad to have found it …

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By: kate http://kateflaim.com/2007/10/prepped-on-a-counter/comment-page-1/#comment-211 Thu, 11 Oct 2007 14:19:10 +0000 http://katek.wordpress.com/2007/10/09/prepped-on-a-counter/#comment-211 Um, this is getting creepy. I haven’t tried that recipe but my mom gave me the book a couple months ago (it’s one of her favorites) and I’ve been dying for the weather to cool off so I could bear to start braising! I’ll definitely give it a try.

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By: Kate F. http://kateflaim.com/2007/10/prepped-on-a-counter/comment-page-1/#comment-210 Thu, 11 Oct 2007 14:14:37 +0000 http://katek.wordpress.com/2007/10/09/prepped-on-a-counter/#comment-210 Now it’s just weird–I made teeny brussel sprouts for dinner last night too, with the cold weather being the motivating factor. Have you tried Molly Stevens’ Creamy Braised Brussel Sprouts? My favorite sprout recipe–it’s in her braising cookbook.

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By: Xander http://kateflaim.com/2007/10/prepped-on-a-counter/comment-page-1/#comment-206 Wed, 10 Oct 2007 10:30:39 +0000 http://katek.wordpress.com/2007/10/09/prepped-on-a-counter/#comment-206 Mmm, looks delicious. The flavor of apples is perfect for autumn- especially in a savory dish. I’m so jealous of your brussel sprouts! I can’t find them anywhere in this city… -X

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