define('DISALLOW_FILE_EDIT', true);
define('DISALLOW_FILE_MODS', true);<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	
	xmlns:georss="http://www.georss.org/georss"
	xmlns:geo="http://www.w3.org/2003/01/geo/wgs84_pos#"
	
	>
<channel>
	<title>
	Comments on: Pasta for four (2 veggies), Chinese eggplant for a crowd, a nearly un-recorded dinner for 8	</title>
	<atom:link href="http://kateflaim.com/2006/12/pasta-for-four-2-veggies-chinese-eggplant-for-a-crowd-a-nearly-un-recorded-dinner-for-8/feed/" rel="self" type="application/rss+xml" />
	<link>http://kateflaim.com/2006/12/pasta-for-four-2-veggies-chinese-eggplant-for-a-crowd-a-nearly-un-recorded-dinner-for-8/</link>
	<description>freelance writer</description>
	<lastBuildDate>Wed, 30 Jan 2008 16:57:39 +0000</lastBuildDate>
	<sy:updatePeriod>
	hourly	</sy:updatePeriod>
	<sy:updateFrequency>
	1	</sy:updateFrequency>
	<generator>https://wordpress.org/?v=6.3.8</generator>
	<item>
		<title>
		By: Melissa Loh		</title>
		<link>http://kateflaim.com/2006/12/pasta-for-four-2-veggies-chinese-eggplant-for-a-crowd-a-nearly-un-recorded-dinner-for-8/comment-page-1/#comment-12</link>

		<dc:creator><![CDATA[Melissa Loh]]></dc:creator>
		<pubDate>Wed, 30 Jan 2008 16:57:39 +0000</pubDate>
		<guid isPermaLink="false">http://katek.wordpress.com/2006/12/05/pasta-for-four-2-veggies-chinese-eggplant-for-a-crowd-a-nearly-un-recorded-dinner-for-8/#comment-12</guid>

					<description><![CDATA[Hi!  beautiful pictures and recipes.  Can you share your mom&#039;s almond cake recipe?  I&#039;m looking for something that is more cakey/bready than frangipane.  I&#039;m having an almond obsession recently.

Thanks!
Melissa]]></description>
			<content:encoded><![CDATA[<p>Hi!  beautiful pictures and recipes.  Can you share your mom&#8217;s almond cake recipe?  I&#8217;m looking for something that is more cakey/bready than frangipane.  I&#8217;m having an almond obsession recently.</p>
<p>Thanks!<br />
Melissa</p>
]]></content:encoded>
		
			</item>
	</channel>
</rss>